I can't believe it's only been a little over a year since my obsession with Twilight began. I don't even like vampires. I'm a princess-loving, dress twirling kinda girl. But there was just something about the trailer that one fateful day, that spoke to me and made me feel like, "this is different. this is big. see this."Obviously, it wasn't a huge feeling because I totally forgot all about it. I only ended up renting it because no one else was home one night and I had a spare dollar for the Redbox. Even then I wasn't really affected. It wasn't until my sister convinced me to read the books that the infection began to germinate and take hold. And I can honestly say, I've never been the same.
I work at a church and people generally like me, so I have access to a whole mess of cool stuff that normal people have to rent. Last summer I had my heart set on setting up a projector and screen in my backyard to watch movies...and once the vision is cast in my mind it's hard to stop me from trying everything I can to make it happen. I intended to use it for a week, but ended up planning all kinds of movie nights and facebook inviting everyone I knew...all summer long.
Well with this type of movie-watchege going on, it was inevitable that I would have a Twilight movie night. But it had to be different than the others. I couldn't just throw some chairs on the lawn and wait for it to get dark enough--at exactly 8:49pm--to start the movie. No. This was special. And I wanted to give it the attention it deserved.
At the suggestion of my best friend Marina (who at the time was just a girl who liked Twilight), I endeavored to find out how to make "Vampire Cupcakes." Being as I was uneducated in the workings of the "undead", let alone making treats worthy of them, I relied on Marina's emotional support alot. I guess you could say it was Twilight that first brought us together. :)
I found all kinds of different recipes: some with toy vampire teeth, some with cherry pie filling... But all these seemed too gruesome. I mean, it's a movie about so-called "vegetarian" vampires who are against violence. Plus, I generally like my cupcakes to taste good (I understand not everyone feels the same way). But I'm not really down with a cupcake that oozes gross, syrupy, fake cherry glop.
Soooooo, I decided to stick with simple chocolate cupcakes (made from a box of course) and cream cheese frosting (it's the only kind I can stand from a can...it's not super sweet). For the decoration we decided to go with the classic and eerie "bite."
After making the cupcakes, I was still a little apprehensive about how to get the bite marks to look real without destroying the cupcake with an over-zealous poke or red smear. We decided to put a drop of gel into each hole...but it was Marina's genius to have just one, spine-tingling blood-red drip falling from the bite mark.
We bought red decorating gel from the supermarket. It's pretty easy to use and doesn't run. With Marina manning the blood, I took charge of the bites. I found that the perfect sized holes came from using a meat thermometer. It was easy to handle...no, accidentally losing it in the cupcake (i.e. the curse of the toothpick). An added plus--it was just the perfect size for the red gel.
I was really impressed with how they turned out and they were delicious...I ate at least 3. This was one of my first attempts at cupcakes in general so I was a little worried, but they were super easy. It was actually these cupcakes that helped reinvigorate my love for baking. I'll take any excuse to try something different and challenging now.
Recap:
- 1 Chocolate Cake Box Mix (make according to instructions)
- 1 Container of Cream Cheese frosting
- 1 Tube of Red Decorating Gel
- 1 Meat Thermometer (or a kebab stick would've worked just as well)
If you'd like to try the blood-filled cupcakes, here is where I got my inspiration: Vampire Cupcakes
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